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TGPCo Blog

  • Cheap Chocolate Costs A Lot

    Thousands of years ago, the Maya people of Central America believed that chocolate was the food of the gods: rare and precious. Today, chocolate is...
  • Micro-plastic Glitter Litter

    We don't want to be party-poopers but there's no sugar-coating it: Glitter is bad for the environment. Traditional glitter is made from PET plasti...
  • The Art of Gift Wrapping

    Furoshiki is the age-old Japanese art of wrapping using cloth. It evolved to enable traders to carry and transport goods, but it’s gaining a lot of...
  • Going Sustainable with Food & Drink Wares

    We get presented with opportunities to make more sustainable choices every day. Food and drink wares are a prime example. In our modern Australian...
  • Think Big, Shop Small this Christmas

    The bushfires and pandemic have slammed the economy and hit small businesses hard this year, in Australia and all over the world. By shopping small...
  • Plastic Straws Suck!

    You won't find plastic straws in this store! Plastic straws are one of the most picked up items during beach cleanups all over the world. In Austra...
  • No Balloons Allowed.

    Balloons are bad for the environment - so we don't sell them! We’re on board a global shift away from using balloons to mark celebrations...  What'...