Alter Eco... Delicious. Indulgent. Enlightened.
Just try to stop at one bite! Alter Eco's raw cane sugar, lush organic cream and pastured butter are simmered to the brink of burnt for a masterful caramel crunch. Their Swiss chocolate maker then drowns this golden alchemy in deep, dark Ecuadorian chocolate, before adding a sprinkle of coveted fleur de sel de Guérande for good measure. Each malty-sweet crunch is deeply satisfying - and impossible to resist!
✔️ Gluten free
✔️ Palm oil free
✔️ Fair-trade Certified
✔️ Carbon-neutral product
✔️ Non GMO
Contains NO artificial flavours, preservatives, emulsifiers, soy^.
12 Ingredients: *Organic Cacao Beans, *Organic Raw Cane Sugar, Salted Caramel Granulates 15% (*Organic Raw Cane Sugar, Organic Glucose Syrup, Organic Butter, Organic Cream, Water, Salt), *Organic Cocoa Butter, Organic Butterfat, Sea Salt (Fleur de sel), Natural Flavour.
^Made on equipment shared with hazelnuts, almonds, coconut, and soy.
*Traded in compliance with Fairtrade standards, total 90.4%. Cocoa: 70% minimum.
Keep it cool! Alter Eco chocolate is made from real ingredients with no preservatives or stabilisers so is best kept cool (15-250C). Please refer to our Shipping policy: Shipping chocolate in warm weather.